Maggie1400 features a flower‑shaped design that helps create evenly sliced cakes using its defined petals. With a generous 1400 ml capacity, it is ideal for mousse, semifreddo and baked cakes, offering clean detailing and professional results for hotel pastry kitchens and chefs.

Key Features:
• Premium platinum silicone — food‑safe, BPA‑free, PFAS‑free
• Flower‑petal design for easy, even cake slicing
• Non‑stick surface for effortless unmolding
• Ideal for mousse, semifreddo, frozen & baked desserts
• Durable, flexible & suitable for professional pastry use
• Dishwasher‑safe and easy to maintain

Safety & Temperature:
• –60°C to +230°C (–76°F to +446°F)
• Safe for oven, microwave, freezer & blast chiller
• Odorless, tasteless, non‑toxic silicone

Size / Capacity:
• Ø200 mm × H52 mm
• 1400 ml