Oblio1100 features a modern ring‑shaped design with a smooth central rise, ideal for elegant mousse, semifreddo and baked desserts. It offers clean detailing and perfect unmolding, making it a reliable choice for hotel pastry kitchens and professional chefs.

Key Features:
• Premium platinum silicone — food‑safe, BPA‑free, PFAS‑free
• Smooth ring design with central dome for refined presentations
• Ideal for mousse, semifreddo, frozen & baked desserts
• Non‑stick surface for effortless unmolding
• Durable, flexible & suitable for professional pastry use
• Dishwasher‑safe and easy to maintain

Safety & Temperature:
• –60°C to +230°C (–76°F to +446°F)
• Safe for oven, microwave, freezer & blast chiller
• Odorless, tasteless, non‑toxic silicone

Size / Capacity:
• Ø180 mm × H60 mm
• 1100 ml