A professional‑grade silicone mold designed with smooth, round, enveloping lines ideal for semifreddos, mousse cakes, baked desserts, and cold preparations. Its flexible design ensures clean shapes, perfect unmolding, and versatile use in hotel pastry kitchens and chef environments.

✔ Key Features

• Premium platinum silicone — food‑safe, BPA‑free, phthalate‑free
• Non‑stick surface for smooth release of desserts
• Suitable for baking & freezing applications
• Durable, flexible, and built for professional kitchen use
• Easy to clean and dishwasher‑safe
• Made in Italy for premium quality

✔ Safety & Temperature Specs

• Temperature range: –60°C to +230°C
• Safe for oven, freezer, microwave, blast chiller
• CE‑certified, odorless, tasteless, non‑toxic silicone

📏 Size / Capacity

• Mold Size: Ø140 mm × H45 mm
• Volume: 600 ml