Raggio1530 features a refined ray‑pattern design that creates delicate, elegant decorations for special occasions. Its innovative internal border forms a slightly rounded base, ensuring clean lines and impeccable results in semifreddo, mousse and baked preparations. Designed for professional pastry kitchens, the mould guarantees smooth unmolding and consistent quality.

Key Features:
• Premium platinum silicone — food‑safe, BPA‑free, PFAS‑free
• Ray‑pattern design for elegant, detailed dessert surfaces
• Ideal for mousse, semifreddo, parfaits & baked cakes
• Non‑stick surface for easy and clean unmolding
• Durable, flexible & suited for professional pastry work
• Dishwasher‑safe and easy to maintain

Safety & Temperature:
• –60°C to +230°C (–76°F to +446°F)
• Safe for oven, freezer, microwave & blast chiller
• Odorless, tasteless, non‑toxic silicone

Size / Capacity:
• Ø195 mm × H68 mm
• 1530 ml