Level Up Your Kitchen: iSi Professional Cream Chargers for Chefs Who Demand More
Take your kitchen to pro levels with the iSi Professional Cream Chargers—engineered for chefs, baristas, and mixologists who demand consistency, speed, and flawless texture every single time. Each charger is packed with 8.54 grams of ultra-pure food-grade nitrous oxide (N₂O), delivering exceptional performance whether you're whipping dairy cream, crafting cocktail foams, or exploring molecular gastronomy.
From classic whipped cream to avant-garde foams, these chargers provide the precision you need in high-volume kitchens, specialty cafés, and creative culinary labs. And they’re just the beginning. Pair them with the iSi Gourmet Whip for hot and cold preparations—from infused oils and espuma to soups and sauces with unforgettable mouthfeel. Or go full dessert-mode with the iSi Dessert Whip Plus, perfect for on-demand whipped creams, mousses, and sweet foams that stay stable and camera-ready.
Manufactured in Austria, iSi’s cartridges are produced under strictest European safety and hygiene standards. Every single unit is triple-cleaned, leak-tested, and made from 100% recyclable steel. No greasy residues, no mystery flavors, and definitely no metal flakes. Just pure, pressurized N₂O you can count on—batch after batch, service after service.
The extra charge—8.54g instead of the usual 8g—translates to fewer reloads, more volume per cartridge, and tighter cost control. Especially when paired with the iSi Thermo Whip, which keeps contents hot or cold for hours—these chargers help streamline prep and boost plating efficiency in peak rush hours.
iSi’s chargers are universally compatible with all iSi whippers and most major 8g systems. Whether you're operating a five-star kitchen or a buzzing cocktail bar, they fit into your flow without leaks, misfires, or downtime. That’s the quiet power of tools that just work.
✨ Suggested Pairings for Full iSi System Integration:
iSi Gourmet Whip – For foams, sauces, soups, and culinary innovation.
iSi Thermo Whip – Double-walled insulation for hot & cold prep.
iSi Soda Siphon – For carbonated water, spritzers, and effervescent infusions.
iSi Rapid Infusion Set – Elevate your whipper into an aroma extractor for oils, spirits, and more.
iSi Nitro Whip – Specially built for serving nitro cold brews with that signature cascading pour.
In pastry stations, these chargers are ideal for stabilized whipped creams, chocolate mousse, or dairy-free coconut whip. Behind the bar, they’re key for cocktail foams that last through service—and cold infusions done in under 60 seconds. For molecular chefs? The doors are wide open: think pressurized marinades, aerated vinaigrettes, or whipped peanut butter sauces served straight from the iSi Gourmet Whip.
📦 Each pack includes 10 single-use cartridges, hygienically sealed and easy to store. No leaks. No gas odor. No cleanup drama. Just quick-loading, high-yield cartridges that keep your operation running smooth.
This isn’t novelty—it’s the standard in professional kitchens worldwide. If you're serious about speed, flavor, and flawless finishes, iSi Professional Cream Chargers are the upgrade your mise-en-place deserves.